Pane - Bread| | Small | Large | | Bruschetta Pizza | $10.50 | $13.50 | | Garlic & Cheese Pizza | $7.50 | $10.50 | Herb & Cheese Pizza
| $7.50 | $10.50 | | | | |
Primi Piatti - Entrée| | | | | Ostriches (Freshly shucked oysters) | 1/2 DOZ
| 1 DOZ | Natural Oysters
| $14.50 | $19.50 | Inferno
Topped with bruschetta tomato, chili & Parmesan
| $16.50 | $22.50 | Kilpatrick
Baked and topped with bacon and Worcestershire sauce
| $16.50
| $22.50
| Zuppa del Giorno
Check the specials board or ask your waiter for soup of the day
| | $10.50
| Antipasto Italiano
A fine selection of cold meats accompanied with pickled eggplant, artichokes,
sun dried tomatoes & olives | | $16.50 | | | Entree | Main | Calamari Fritti
Deep fried floured calamari on top of crispy Italian salad with a homemade sweet
chili dipping sauce | $15.50 | $19.90
| Pollo Balsamico
Tender chicken breast pan-fried with Spanish onions & bacon on a mixed salad
& topped with warm aged balsamic dressing
|
| $14.90 | Scallops Brochette
Skewered scallops wrapped in bacon and served on a rice pilaf and lightly topped with barbecue sauce
| $18.50
| $25.50
| Cozze Siciliano
Fresh mussels pan fried in white wine, fresh tomato, basil and a touch of chili served with Arborio rice |
| $19.90 | | | | |
Pasta| | | | Your choice of pasta types and sauces.
Fettuccine, Spaghetti, Penne, Gnocchi, Risotto, Spinach Ravioli. | | Main | Carbonara
Bacon, onions, egg, Parmesan cheese & cream
| | $16.50
| Matriciana
Capsicum, bacon, onion, hot chili & Neapolitan sauce
| | $16.50
| Prima Vera
Zucchini, eggplant, capsicum, onions, sun dried tomato, napoli sauce
| | $16.50
| Pescatore or Marinara
Fresh seafood pan-fried with Napoli sauce or white wine and cream
| | $23.50 | Mare Monte
Fresh prawns, calamari, Morten Bay bugs, spinach and cherry tomatoes tossed together
with virgin olive oil, garlic and a touch of chili | | $27.50
| Pollo Campagnola
Chicken pieces with shallots, mushrooms and a herbed Neapolitan sauce with a
touch of cream
| | $17.50 | Fantasia
Spinach, curry, chicken, almonds, roast capsicums, sun dried tomatoes & cream sauce
| | $17.50
| Capasante
With hot salami, basil, sun dried tomato, mushrooms & spinach in a cream based sauce
| | $16.50
| Bolognese
Our very own traditional mince beef sauce
| | $15.50
| Neopolitan
Fresh tomato and herbed sauce | | $15.50 | | | | |
Insalati - Salads | | | Caesar Salad
Cos lettuce, bacon, anchovies, poached egg & parmesan |
| $14.50
| Garden Side Salad
Crispy lettuce mix with traditional dressing
|
| $8.50
| Greek Salad
Feta, kalamata olives, tomato & Spanish onions
|
| $12.50
| Salmon Salad
Smoked salmon with capers & Spanish onions
|
| $17.50
| Chicken Caesar
Traditional Caesar salad topped with char-grilled marinated chicken strips |
| $16.50 | | | | |
Pollo - Poultry| | | | | All mains serverd with vegetables | | | Pollo di Mare
Oven baked chicken fillet topped with an array of fresh seafood & creamy white wine
sauce
|
| $26.50
| Pollo Faracito
Tender chicken fillet filled with cream cheese, sun dried tomatoes & spinach, wrapped
in bacon & covered in a white wine demi volute
|
| $23.90
| Pollo Pamigiana
Crumbed chicken breast topped with eggplant, cheese & Napoli sauce
|
| $22.90
|
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| | | | |
Carne - Meat| | | | Vitello al Funghi
Tender veal pan fried in white wine, mushrooms & Spanish onions with a little cream
& touch of demi |
| $24.50 | Vitello Parmigiana
Tender veal lightly crumbed pan fried and topped with eggplant, napoli sauce &
mozzarella cheese then baked in a wood fire oven |
| $22.90 | Agnello Casalinga
Grilled lamb backstrap, marinated in garlic rosemary and virgin olive oil, resting on a
char-grilled seasonal vegetables and topped with yogurt dressing |
| $27.90 | Rib Eye Steak
Succulent rib eye cooked to your liking with your choice of mushroom or peppercorn sauce |
| $32.90 | Bistecca alla Mignon
Tender eye fillet steak wrapped in bacon cooked to your liking and set on a sweet
potato mash |
| $34.90 | | | | |
Pesce - Fish | | | Pesce del Giorno
See our special board for fish of the day or ask your waiter |
| P.O.A | Gamberoni al Aglio
Prawns sauteed in garlic, white wine & cream sauce served on Arborio rice with vegetables |
| $28.50 | | | | |
Gourmet Pizza
G1. "Bella Vita"
Tomato, mushrooms, capsicum, zucchini, basil, sun dried tomato & prosciutto ham & olives |
| $13.00 | G2. "Quattro Formaggi"
Four cheeses - provolone, parmigiano, mozzarella & bocconcini |
| $12.90 | G3. "Infernito"
Hot salami, mushrooms, olives, cheese & chili |
| $13.90 | G4. "Salmone"
Smoked salmon, onion rings, cream cheese, dill & capers |
| $14.50 | G5. "Arcobaleno"
Sun dried tomatoes, onion, zucchini, capsicum, mushrooms |
| $12.90 | G6. "Pepe Pescatore"
Calamari, shrimps, anchovies, mussels, oysters & onions |
| $16.50 | G7. "Paradiso"
Virginia ham, pineapple & cheese |
| $12.90 | G8. "Melanzane"
Sautéed eggplant, mozzarella cheese, tomato, capsicum & garlic |
| $12.90 | G9. "Pesto Classico"
Fresh basil, crushed pine nuts, diced tomato, garlic & mozzarella |
| $12.90 | G10. "Dante's Delight"
Grilled chicken marinated in teriyaki sauce, red onions, sweet peppers, capsicum & cheese |
| $14.50 | | | | |
Children's Choice(Only for children 12 years or under) | |
Side Order | | | Spaghetti Bolognese | $10.90
| Bowl of fries | $5.50
| Veal schnitzel with fries
| $12.90
| Bownl of wedges | $6.50
| | Fish and chips | $10.90
| Sauteed mushrooms | $5.00
| Chicken nuggets and fries
| $10.90
| Vegetables | $5.00 | | | | | | | | | | |
Desserts*Ask your waiter for dessert specials or check out our cake display*
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